Restaurants in Guatemala
There are so many great places to eat in Guatemala, it can be difficult to choose just one. Here are some recommendations for some of the best. Gracia Cocina de Autor, Rodrigo’s Carnes, Casa Cantonesa, and Las Cataratas del Ixcan are just a few of the top options. Read on for more information. We hope you enjoy our recommendations and find one that suits your needs.
Gracia Cocina de Autor
Located in Guatemala City, Gracia Cocina de Autor is an ideal place to dine with family or friends. The restaurant serves traditional Basque and seafood dishes and has a vast list of recipes from coastal fare. Guests can choose from fine grilled eats, a risotti dish, or one of the decadent desserts on the menu. Gracia Cocina de Autor is open from 7am until 10pm, and reservations are recommended.
This restaurant is located in Guatemala City, and offers excellent service and food. It has an extensive wine list and daily recommendations. The arugula and aguacate salad are recommended, as is the ensalada. There is a free marketing tool for restaurant owners. The staff will help you market your restaurant with free promotional materials. You can also choose to dine outdoors, in a pergola.
Rodrigo’s Carnes
You will find a wide variety of dishes at Rodrigo’s Carnes Restaurant in the city of Guatemala City. The restaurant serves everything from local specialties to international fare. The two chefs have over 20 years of experience in the steakhouse industry, and you can expect to taste everything from succulent ribeyes to tender filet mignon. To help you choose, you can order a wine pairing with your meal.
If you’re visiting Guatemala City and would like to experience some local cuisine, make sure to try the best seafood in the city. You can get a taste of fresh seafood in this restaurant, which is open every day from nine am to nine pm. This restaurant also offers onsite service, and the menu reflects Guatemala’s colorful culture. It is a great place to take your family and friends for an unforgettable experience.
You won’t regret visiting Guatemala City! The country is full of incredible sites and restaurants. Whether you’re an outdoor adventurer or history buff, Guatemala City has something to offer. A delicious meal at Rodrigo’s Carnes Restaurant in Guatemala City will bring your family together and give you something to talk about for days after. A taste of the food and culture is sure to make your trip to Guatemala City one to remember!
Casa Cantonesa
If you’re in the mood for delicious Chinese food, you can’t miss Casa Cantonesa. Located in La Antigua, this restaurant combines panoramic views and mouthwatering dishes with affordable prices. The restaurant is the perfect stop for a Guatemala vacation, especially if you’re planning to visit the stunning Las Cataratas del Ixcan waterfalls. If you’re traveling alone or with a group, Casa Cantonesa is a good choice.
The food at Casa Cantonesa is authentic Chinese food, influenced by Cantonese cooking. This restaurant has been in business for over 50 years, and its menu features an endless range of meat dishes at reasonable prices. The most popular dish is bistec encebollado, which translates to angry steak. This dish consists of beef smothered in onions, tomatoes, and a spicy sauce. The restaurant is located near several hotels and is easily accessible.
Las Cataratas del Ixcan
While in Guatemala City, you can eat at some of the finest dining establishments in the country. Flor de Lis, one of the restaurants in Las Cataratas del Ixcan, offers an eight-course tasting menu based on the Popol Vuh, the ancient Quiche book of creation. The menu incorporates both traditional and modern cooking techniques with indigenous ingredients. Some of the techniques include fermentation, salting in brine, and nixtamalization.
The restaurant is a popular spot among locals and offers traditional Guatemalan food with a modern flair. It serves a variety of dishes, including lorocos and anacates, which are locally grown and produced. The menu is updated periodically to reflect changes in the region’s produce and market prices. You can even enjoy a relaxing drink at the restaurant’s rooftop terrace.
One of the most popular dishes in Las Cataratas del Ixquen is bistec encebollado, or “angry steak,” a dish that includes beef, onions, tomatoes, and a spicy sauce. The bistec encebollado is available at several nearby hotels. For those on a budget, you can opt for one of the local restaurants that offer vegetarian fare.
Fridas Mezcaleria
The four socias of Fridas Mezcaleria are located in a distingushed residential area of Guatemala City. The restaurant is designed to provide a culinary journey, complete with a spectacular destilados bar. Currently, there are no reviews for Fridas, but the owners invite guests to leave their own after a memorable dining experience. The owners plan to expand their business and open several additional restaurants, including the first mezcaleria.
Frida’s Restaurant is named for the Mexican artist Frida Kahlo. The restaurant’s owners are huge fans of the artist and offer a variety of Mexican dishes and drinks. Live music is often played here. The restaurant is situated near La Merced Church and other tourist attractions. Guests are encouraged to dress in frida-themed attire. The food and drinks at this restaurant are reasonably priced.
The interior design of Cafe No Se is reminiscent of a speakeasy. The candles in this speakeasy-style restaurant sweat and the reflected shine of the mezcal bottles blurred into blurry light. The walls were painted in a rich, blue color that was reminiscent of the Mayan culture. The ambiance of the cafe’s decor was also welcoming, with plenty of artwork and fresh flowers.
Tamarindos
Tamarindos Restaurant in Guatemala offers gourmet cuisine with a modern twist. The menu is inspired by the flavors of Asia and Europe. The restaurant serves brunch on the weekends and offers a full bar. The terrace features a garden and pergola, and it is a great place for private events. There are many choices for both dinner and brunch, and the staff is very friendly. The restaurant has been in business for more than two decades and has been an important destination for travelers from all over the world.
One of Guatemala’s most interesting restaurants is Tamarindos, which made Conde Nast’s Hot List of 100 Best New Restaurants in the World. The menu blends Italian and Thai cuisine with a Guatemalan twist. The decor is eclectic, featuring whimsical lamps and sofas from the Alice in Wonderland movie. Lunch and dinner are reasonably priced, and the extensive wine list is a plus.
In addition to the eclectic menu, Tamarindos has a post-modern decor. The interior is warm and inviting, and there are replicas of Frida Kahlo’s artwork on the walls. Guests can choose between indoor and outdoor seating, and the restaurant can accommodate up to 155 diners. A full bar is also available. The prices are reasonably affordable for a Guatemalan restaurant.
