Introduction
Pollo Campero is a Central American chain of fast food restaurants that specializes in chicken. The chain was founded in 1971 in Guatemala and now has over 300 locations across the region, including in the US. Pollo Campero’s chicken is some of the best fast food chicken you’ll ever have. It’s juicy, flavorful, and perfectly cooked every single time. And it’s not just us saying that – Pollos Campero was voted the best fast food chicken chain in Latin America by Consumer Reports in 2019. So if you’re ever in Central America and looking for a quick, delicious meal, be sure to check out Pollo Campero. You won’t be disappointed!
When most people think of Central American cuisine, they think of rice and beans. But there is so much more to the food of this region than that! One of the best examples of this is Pollo Campero, a chain of fast-food restaurants that specializes in chicken. Pollos Campero was founded in 1971 in Guatemala and has since expanded to other countries in Central America, as well as the United States. The restaurant is known for its flavorful chicken that is cooked in a variety of ways, as well as its sides and dipping sauces. In this blog post, we will explore the history and menu of Pollos Campero, as well as why it is the best fast food in Central America.
What is Pollo Campero?
Pollo Campero is a fast food chain that originated in Guatemala and has since expanded to other parts of Central America. The restaurant specializes in chicken dishes, and its signature dish is the Campero Chicken, which is a grilled or fried chicken breast served with rice, beans, and tortillas.
Pollo Campero has become popular among Guatemalans and other Central Americans for its tasty food and reasonable prices. The chain has also been praised for its commitment to using fresh ingredients and providing good customer service.
History of Pollo Campero
Pollo Campero was founded in 1971 in Guatemala City, Guatemala. The first Pollos Campero restaurant was a small, family-owned business that served traditional Guatemalan dishes.
Since its humble beginnings, Pollo Campero has grown to become one of the most popular fast food chains in Central America. Today, there are over 300 Pollos Campero restaurants in 11 countries across Central America and the Caribbean.
Pollo Campero is best known for its delicious chicken dishes. The chicken at Pollos Campero is marinated and cooked to perfection, making it some of the best-tasting chicken around. In addition to chicken, Pollos Campero also serves up hearty meals like burritos, quesadillas, and tacos.
Whether you’re looking for a quick bite or a sit-down meal, Pollo Campero has something for everyone. So next time you’re in Central America, be sure to check out Pollos Campero – the best fast food in the region!
Why Pollo Campero is the best fast food in Central America
If you’re looking for the best fast food in Central America, look no further than Pollo Campero. This restaurant chain has been serving up delicious chicken dishes since 1971, and it shows no signs of slowing down.
What makes Pollo Campero so special? For starters, all of their chicken is freshly made to order. And instead of using a deep fryer, they use a special pressure cooker that locks in all the flavors and juices. This results in chicken that’s not only delicious, but also healthy.
In addition to their incredible chicken, Pollo Campero also offers a wide variety of other items on their menu. From tacos and burritos to sandwiches and salads, there’s something for everyone at Pollos Campero. And if you’re looking for a quick snack, they have a great selection of sides like french fries, onion rings, and mozzarella sticks.
So next time you’re in Central America, be sure to stop by Pollo Campero and try the best fast food around!
The different types of chicken offered at Pollo Campero
Pollo Campero offers a variety of chicken dishes that are sure to please any palate. The different types of chicken offered at Pollo Campero include:
– Fried chicken: This is the most popular type of chicken served at Pollos Campero and it is usually served with a side of rice and beans. The fried chicken at Pollos Campero is crispy and juicy, making it a delicious option for any meal.
– Grilled chicken: If you are looking for a healthier option, then grilled chicken is the way to go. The grilled chicken at Pollo Campero is flame-grilled to perfection, giving it a unique flavor that is sure to tantalize your taste buds.
– Chicken nuggets: Chicken nuggets are always a hit with kids and adults alike. At Pollos Campero, the chicken nuggets are made with 100% white meat chicken and they are served with your choice of dipping sauce.
– Chicken strips: Another great option for those looking for something lighter is the chicken strips. The chicken strips at Pollos Campero are made with 100% white meat chicken and they are served with a side of ranch dressing or BBQ sauce.
The sides offered at Pollo Campero
When it comes to fast food, there are few places in the world that can compare to Pollo Campero. The chicken is always fresh and cooked to perfection, and the sides are no joke either. Here are some of the best sides offered at Pollo Campero:
-Papas fritas: These fried potatoes are crispy on the outside and soft on the inside. They’re the perfect accompaniment to any of Pollo Campero’s chicken dishes.
-Arroz con pollo: This dish is a Pollos Campero classic. It’s a simple yet flavorful rice dish that’s packed with tender chunks of chicken.
-Frijoles refritos: Another staple of Central American cuisine, these refried beans are creamy and delicious. They’re the perfect side for any of Pollo Campero’s chicken dishes.
-Platanitos fritos: These fried plantains are a must-try side dish at Pollos Campero. They’re sweet, savory, and pairs perfectly with any of the restaurant’s chicken dishes.
What makes Pollo Campero so special?
Pollo Campero is a fast food restaurant chain that specializes in chicken. The company was founded in 1971 in Guatemala and now has locations in thirteen countries, including the United States. Pollos Campero is known for its fresh, flavorful chicken that is marinated and fried to perfection. The restaurant’s signature dish is the pollo’s campero, which consists of two pieces of chicken, rice, beans, and a tossed salad.
What makes Pollos Campero so special is the quality of its ingredients and the care that goes into each dish. The chicken is hormone-free and antibiotic-free, and the vegetables are fresh and locally sourced. ThePolloscampeadores (chicken cooks) hand-bread each piece of chicken and fry it to order. This ensures that every meal is as delicious as it can be.
In addition to great food, Pollos Campero also offers excellent customer service. The staff is always friendly and happy to help, even if you don’t speak Spanish. If you’re ever in Central America, be sure to check out Pollo’s Campero – you won’t be disappointed!
Conclusion
Pollo Campero is definitely the best fast food in Central America. The chicken is always fresh and juicy, and the prices are very reasonable. If you’re ever in the area, be sure to stop by and try it out! Pollo’s Campero is the best fast food in Central America because of its fresh, flavorful chicken. The restaurant’s signature dish is the pollo’s campero, which consists of two pieces of chicken, rice, beans, and a tossed salad. Pollo’s Campero is also known for its excellent customer service.
